Read on to discover the state’s top 10 blue-chip bottles, ranked by the average rate of their six-year appreciation. and abroad, and bottlings with high price appreciation, calculated by comparing release prices and future resale figures compiled by Liv-ex. We considered wines whose first vintage was at least 15 years ago, those widely regarded to hold or improve in quality with time, ones traded most frequently in the U.S. With that in mind, we gathered secondary market data on dozens of wines to calculate the most collectible California bottlings today. This means that now is an ideal time to collect the crème de la crème of California wines, those with proven ability to improve over time in both enjoyment and worth. in Chicago and on the San Francisco-based Vinfolio trading and cellar-management platform. Last year, Liv-ex, the global marketplace for the wine trade, introduced its California 50 Index, and sales of the top collectibles have surged at Sotheby’s in New York City, Hart Davis Hart Wine Co.

The bouquet is fascinating and evolved, the palate retains some freshness, and the mouthfeel has turned silky-just what’s supposed to happen as a great wine matures.

Decorative Wine Racks & Modular SystemsĪnyone who has uncorked a carefully stored 20-year-old Dominus or 30-year-old Ridge Monte Bello knows that California wine can age well.

Two parcels, totaling 100 acres, are within the renowned To Kalon Vineyard. These are complemented by the combined 70 acres of the Ballestra and River parcels, which envelop the winery. In the vineyards, hand-harvesting and other traditional approaches are taken wherever they work best. The estate vineyards of Opus One, comprised of four parcels, sit in the western portion of the famed Oakville AVA in Napa Valley. It remains an ongoing testament to the founders’ vision of a singular wine that transcends generations. Rising gracefully from the vineyards, Opus One winery stands in subtle celebration of the land and the open space that surrounds the estate. Guided by the vision of our founders, winemaker Michael Silacci combines intuition and technical acumen with the dual perspective of viticulturist and winemaker. From tasting berries to careful sorting and extended aging in new French oak barrels, each stage of the winemaking process is afforded the same meticulous consideration and attention. After 18 months, the Opus One wine is bottled and held an additional 15 months until release on October 1st each year.

Place, often defined as terroir, represents the geography, the climate and the essential human element which is captured in the wine’s balance between power and finesse, structure and texture. The essence of time is expressed in Opus One wine by the character of each vintage. The facial profile of the two founders is visible on their iconic label. Producing luxury wines from its Napa Valley vineyards, the partnership made its first vintage in 1979 and has made wine at Opus One since 1991.

Opus One is a partnership founded by Baron Philippe de Rothschild of Chateau Mouton Rothschild in Pauillac, France, and renowned Napa Valley vintner, Robert Mondavi. Learn about Opus One, it’s history, the winery and the wine.

Opus one 2005 cost